Automatic Frozen French Fries Production Line

Brief Introduction of Frozen French Fries Production Line

Automatic frozen french fries production line is used to process potatoes into frozen french fries. This frozen french fries production line is fully automatic, thus can greatly save labor and energy. For its advantages, it is specially preferred by fast food restaurants. This line suits for large scale production, we also have semi-automatic frozen french fries production line for small scale frozen french fries production. The capacity is from 100kg/h  to 2000kg/h.

Advantages of Frozen French Fries Production Line

♧ Fully automatic, low energy cost, easy to maintain.
♧ Made of stainless steel, solid structure, and high quality.
♧ Simple operation and high output.
♧ Low invest and high profit.
♧ Multi-functional usage and longer service life.
♧ Limited floor space and high efficiency.
♧ Capacity can be customized according to customer requirements.

Main Machines in Frozen French Fries Line 

(1)Hoister (2) Washing and peeling machine (3) Picking line (4) Hoister (5) Potato cutting machine (6) Cleaning line（(7) Blanching line (8) De-watering machine (9) Electrical fryer (10) Vibration de-oiling machine (11) Wind de-oiling line (12) Picking line (13) Chips packing machine (14) Instant freezer

Working Process of Frozen French Fries Line

Potato washing & peeling machine → Cutting machine → Cleaning line → Blanching machine → Dehydrator machine→ Frying machine → De-oiling machine → Freezing machine
* Potato Washing& Peeling Machine. Emery lining cleaning & peeling machine or brush type cleaning peeling machine, both of them could finish cleaning and peeling one time, high efficiency and low cost.
* Potato Cutting Machine. This machine could cut potatoes into both slice and bar shape, besides, the thickness and size of them could be adjusted totally as your preference.
* Potato Chips Blanching Machine. This is used for washing the potato chips, making them look more attractive.
* Chips Dehydrator. Finish the dehydration with centrifugal force, saving the time of frying and make the products more delicious.
* Potato Chips Frying Machine. Because the proportion of water and oil is different, so the oil stays on the upper to fry potato chips and the water stays below. The residue will precipitate directly in the water, and oil will not smoke. This increases greatly the oil’s using cycle, saving lots of cost. What’s more, the exact oil temperature guarantees the good quality and taste of potato chips. After the operation is completed, you just need to release the water, at the same time the residue will flow outside together with the water.
* Potato Chips De-oiling Machine. Make de-oiling to the fried potato chips reduce the oil content of potato chips, make them more delicious.
* Potato Chips Flavor Machine: adopting spray method, making seasoning even and potato chips not easy to break.
* Potato Chips Packing Machine. Inflate the nitrogen into the bag while making packaging. This could prevent the potato chips from being broken and extend the shelf life. Could finish inflation, packaging, and printing one time.
* Instant Freezer. This machine is used to freeze the French fries in a short time.
* Cold Room. After being frozen, the French fries need to keep storage in the cold room, to avoid thawing and go bad.

Working Video of Automatic French Fries Production Line